Certificate III in Hospitality

SIT30622

This qualification reflects the role of individuals who have a range of well-developed hospitality service, sales or operational skills and sound knowledge of industry operations. Using discretion and judgement, they work with some independence and under supervision using plans, policies and procedures to guide work activities.

This qualification provides a pathway to work in organisations such as restaurants, hotels, motels, clubs, pubs, cafés, and coffee shops. This qualification allows for multiskilling and for specialisation in accommodation services, food and beverage and gaming.

Start Date
Flexible Start Date
Duration
9-12 months
Delivery Options
Work-based traineeship
Delivery Locations
Macksville, Kempsey or Coffs Harbour
Call us
1300 655 224

Course details

This qualification comprises of 15 units of competency of which the following 6 are core units:

SITHIND006 Source and use information on the hospitality industry
SITHIND008 Work effectively in hospitality service
SITXCCS014 Provide service to customers
SITXCOM007 Show social and cultural sensitivity
SITXHRM007 Coach others in job skills
SITXWHS005 Participate in safe work practices

Students choose 9 elective units at time of enrolment.

For more information, please contact the College or visit training.gov.au

Every individual is different. While there are no entry requirements for this course, NV College may interview you to determine suitability and provide advice on the most suitable study pathway.

Unique Student Identifier (USI) – You will need to provide your USI number at enrolment. If you do not have one, please visit www.usi.gov.au and follow the links to ‘Create a USI’. You will be required to provide identification evidence to obtain a USI.

As part of the student entry procedure, we require students to undertake a standardised Language Literacy and Numeracy (LLN) assessment. The results help us to identify a student learning needs prior to training starting.

Delivery of this qualification is work-based.

This includes monthly on the job visits and assessments, work-based coaching, self-paced learning tasks and one-on-one coaching from our trainer as required.

The timeframe varies based on individual needs and the level of support required.

It is anticipated this training will be conducted over a 9-12 month period.

Flexible start date.

Kempsey, Macksville and Coffs Harbour

Upon successful completion of this accredited course, students receive an SIT30622 Certificate III in Hospitality, including a record of results

This qualification provides a pathway to work in organisations such as restaurants, hotels, motels, clubs, pubs, cafés, and coffee shops. This qualification allows for multiskilling and for specialisation in accommodation services, food and beverage, and gaming.

Upon completion of this qualification students may continue further study into SIT40622 Certificate IV in Hospitality

NV College is an NSW Smart & Skilled provider, so we can deliver this course using funding available for eligible students. Enrolling students will need to meet the eligibility requirements listed on www.skills.education.nsw.gov.au.