HLTSS00083
This skill set provides individuals working in a range of industry and work setting contexts with the necessary skills and knowledge to apply basic infection prevention and control principles including implementing standard and transmission-based precautions and responding to risks.
HLTINF006 | Apply basic principles and practices of infection prevention and control |
There are no entry requirements for this skill set.
Delivery is face to face and includes exposure and visits to real workplaces.
The course is delivered over three days.
Please contact us to express your interest.
Macksville
Coffs Harbour
Upon successful completion of this accredited course, participants receive a Statement of Attainment.
This skill set provides credit towards qualifications in a range of training packages.
NV College is a Smart & Skilled provider and can offer some of its course fee-free. The training is subsidised by the NSW Government. Eligibility criteria apply. Please contact us and we will help you check your eligibility.